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Clinical & Experimental Cardiology

Clinical & Experimental Cardiology
Open Access

ISSN: 2155-9880

+44 1300 500008

Myoungsook Lee

Myoungsook Lee

Department of Food and Nutrition, Sungshin Women’s University, Seoul, Republic of Korea

Biography
Dr.Myoungsook Lee is Department of Food and Nutrition, Sungshin Women’s University, Seoul, Republic of Korea. He has studied several specializations in Nutritional Biochemistry . His major interests of specializations are Diabetes ,Nutrigenomics , Dyslipidemia , Metabolic Syndrome .Currently ,Dr.Myoungsook Lee  is the author/editors/reviewer in several international journals. He published 142 articles in many journals and the articles are informative and got good citations.

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