Applied Microbiology: Open Access
Open Access

ISSN: 2471-9315

Applied Microbiology: Open Access : Citations & Metrics Report

Articles published in Applied Microbiology: Open Access have been cited by esteemed scholars and scientists all around the world. Applied Microbiology: Open Access has got h-index 10, which means every article in Applied Microbiology: Open Access has got 10 average citations.

Following are the list of articles that have cited the articles published in Applied Microbiology: Open Access.

  2021 2020 2019 2018 2017 2016

Year wise published articles

55 17 10 16 12 20

Year wise citations received

107 98 80 42 39 8
Journal total citations count 416
Journal impact factor 3.69
Journal 5 years impact factor 3.35
Journal cite score 4.47
Journal h-index 10
Journal h-index since 2017 10
Important citations

Mundiri na, megantara i, anggaeni tt. kajian pustaka: pemanfaatan eksopolisakarida bakteri asam laktat probiotik asal produk pangan fermentasi sebagai imunomodulator.

Patience an, ikechukwu nc. mycoflora and public health risks of smoked fish sold in port harcourt markets, nigeria. american journal of microbiological research. 2019 jul 11;7(3):78-82.

Aliyu ma, wartu jr, hussaini ma. fungal contamination of smoked-dried.

Chourasia r, abedin mm, chiring phukon l, sahoo d, singh sp, rai ak. biotechnological approaches for the production of designer cheese with improved functionality. comprehensive reviews in food science and food safety. 2021 jan;20(1):960-79.

Ibrahim m, barakova n, jõudu i. enrichment of the low-fat yoghurt with oat ?-glucan and eps-producing bifidobacterium bifidum improves its quality.

Nyamwaka is, monda e, ombori o, kwach j. sources of fungal contamination of fresh and dried fish in kisii county, kenya. microbiology research journal international. 2020 dec 31:50-62.

Tersoo-abiem em, idoko bo, gwadza pm. fungal and aflatoxin contamination of smoke dried catfish and african bush mango seeds (ogbono) sold in markets in selected processing zones in benue state, nigeria. european journal of nutrition & food safety. 2020 sep 3:43-51.

Moreira mt, martins e, perrone Ít, de freitas r, queiroz ls, de carvalho af. challenges associated with spray drying of lactic acid bacteria: understanding cell viability loss. comprehensive reviews in food science and food safety. 2021 jun 19.

Singh d, singh r. rhizobacteria mediated improvement of soil and plant health.

Ousman ah, tidjani a, elie k, raoul bb, lawane ai, aly s. screening of mycotoxins producer fungal and aflatoxins level in dried and smoked fish (clarias sp.) and (oreochromis sp.) from lake fitri-chad. screening. 2019 mar;6(1):49-56.

Thota sc, sreelatha b. biosynthesis of silver nanoparticles and exopolysaccharide using novel thermophilic strain (ts-1) of bacillus amyloliquefaciens. biorxiv. 2020 jan 1.

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