Journal of Agricultural Science and Food Research

Journal of Agricultural Science and Food Research
Open Access

ISSN: 2593-9173

+44 1223 790975


Insecticides are chemicals used to control insects by killing them or preventing them from engaging in behaviors deemed undesirable or destructive. They are classified based on their structure and mode of action.Insecticides can be classified in two major groups as systemic insecticide which have residual or long term activity and contact insecticides, which have no residual activity.

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Plant Pathology & Microbiology, Agrotechnology, Advances in Crop Science and Technology, Transactions of the American Fisheries Society, Biocontrol Science and Technology, Critical Reviews in Toxicology, Tropical Pest Management, Advancements in Genetic Engineering, Journal of Plant Biochemistry & Physiology, Biology and Medicine.

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