Journal of Clinical Microbiology and Antimicrobials
Open Access

High Impact List of Articles

• Taking Hand Hygiene Further with Gloves
  Eunice Wong, Tan Sue Zhen, Leon Tang and Sharon C

  Perspective: Journal of Food: Microbiology, Safety & Hygiene

• Bacteria on Can Lids
  Dawson P, Aljeddawi W, Buyukyavuz A, Han I and Martinez-Dawson R

  Research Article: Journal of Food: Microbiology, Safety & Hygiene

• Nanotechnology: A New Approach in Food Packaging
  Mahendra Pal*

  Short Communication: Journal of Food: Microbiology, Safety & Hygiene

• Isolation and Molecular Detection of Listeria monocytogenes in Minced Meat, Frozen Chicken and Cheese in Duhok Province, Kurdistan Region of Iraq
  Saman Said Taha Said Ahmed*, Bizhar Ahmed Tayeb, Alind Mahmood Ameen, Sowaila Mekaeel Merza and Yousif Hamed Mohammed Sharif

  Research Article: Journal of Food: Microbiology, Safety & Hygiene

• Evaluation of Antimicrobial Resistance in Enterobacteriaceae and Coliforms Isolated on Farm, Packaged and Loose Vegetables in Kentucky
  Avinash M Tope, Alexandra C Hitter, Shreya V Patel

  Research Article: Journal of Food: Microbiology, Safety & Hygiene

Conference Proceedings

• The production and application of bioflocculants and their nanoparticles in dairy wastewater treatment
  Adeleke R Oluwakamiye

  Posters & Accepted Abstracts: Journal of Food: Microbiology, Safety & Hygiene

• Encapsulated phytochemically rich SC-CO2 extract of a polyherbal mix of tulsi, bay and cardamom as a novel food antioxidant: Shelf-life and frying stability of soybean oil
  Kaninika Paul, Sudip Ghosh, Dipan Chatterjee, Subhankar Mishra and Paramita Bhattacharjee

  Posters & Accepted Abstracts: Journal of Food: Microbiology, Safety & Hygiene

• Antimicrobial activity of nanosized graphene and titanium oxides - Its role in food processing hygiene improvement
  Agnieszka Jackowska-Tracz, Tracz Michal, Bogdan Janusz, Jach Katarzyna, Woluntarski Michal, Szczawinska Malgorzata, Szczawinski Jacek and Anusz Krzysztof

  Scientific Tracks Abstracts: Journal of Food: Microbiology, Safety & Hygiene

• Evolution of the MassiCare model nd prevention in the area of food safety 2.0 using augmented reality
  Massimo Cecaro

  Keynote: Journal of Food: Microbiology, Safety & Hygiene

• Heavy metals and caffeine levels in honey of different origin available in UAE
  Victor Raj Mohan Chandrasekaran, Anoud Ahmed Al Saadi, Anoop Kumar Agarwal and Razia Khanam

  Posters & Accepted Abstracts: Journal of Food: Microbiology, Safety & Hygiene

• Chemical analysis and nutrition quality of selected species of tuna
  Eliska Pospisilova and Piskata Zora

  Scientific Tracks Abstracts: Journal of Food: Microbiology, Safety & Hygiene

Relevant Topics in Immunology & Microbiology