Environmental Acidification Impact on Fisheries by Changing Oxidative Markers of Liver and Intestine of Freshwater Fish Cyprinus Carpio.L

Pradeepkiran Jangampalli Adi and Bhaskar Matcha^*

Department of Animal Biotechnology, Department of Zoology, Sri Venkateswara University, Tirupati - 517502, AP, India

^*Corresponding Author: Bhaskar Matcha, Department of Animal Biotechnology, Department of Zoology, Sri Venkateswara University, Tirupati-517502, AP, India, Tel: 0877 - 2243789 Email: