Effect of Extraction Methods on the Yield and Physiochemical Properties of Polysaccharides Extracted from Seaweed Available in Sri Lanka

Jayasinghe PS^1*, Pahalawattaarachchi V¹ and Ranaweera KKDS²

¹National Aquatic Resource Research and Development Agency, Crow Island, Colombo15, Mattakkuliya, Sri Lanka

²Faculty of Food science, University of Sri Jayewardenepura, Nuegegoda, Sri Lanka

^*Corresponding Author: Jayasinghe PS, Professor, National Aquatic Resource Research and Development Agency, Sri Lanka, Tel: 94 11 2521000 Email: