Enzyme Engineering
Open Access
ISSN: 2329-6674
ISSN: 2329-6674
Farhad Karbassi
Polypeptide Laboratory
McGill University, Canada
Farhad Karbassi received his PhD in Biophysics from University of Tehran. During his PhD program, he was granted to work on a part of his research at National Research Council of Canada / Biotechnology Research Institute (NRC/BRI). He then moved to Canada to work as a postdoctoral fellow. Currently he holds a research associate position at McGill University.
Beside protein engineering, expression, purification and characterization, as well as protein-protein interaction and aggregation studies, Dr. Karbassi has been involved in enzymology. His main interests are enzyme inhibition, stabilization and suicide inactivation. He has extracted different enzymes from various organisms such as bacteria, mushroom, C. elegans, and human; and studied their functions.
Farhad Karbassi received his PhD in Biophysics from University of Tehran. During his PhD program, he was granted to work on a part of his research at National Research Council of Canada / Biotechnology Research Institute (NRC/BRI). He then moved to Canada to work as a postdoctoral fellow. Currently he holds a research associate position at McGill University.
Beside protein engineering, expression, purification and characterization, as well as protein-protein interaction and aggregation studies, Dr. Karbassi has been involved in enzymology. His main interests are enzyme inhibition, stabilization and suicide inactivation. He has extracted different enzymes from various organisms such as bacteria, mushroom, C. elegans, and human; and studied their functions.