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A triglyceride (TG, triacylglycerol, TAG, or triacylglyceride) is an ester derived from glycerol and three fatty acids. As a blood lipid, it helps enable the bidirectional transference of adipose fat and blood glucose from the liver.
Related Journals of Tri Glycerides
Journal of Biochemistry & Analytical Biochemistry,Journal of Diabetes & Metabolism,American Heart Association, The Journal of American Chemical Society, International Journal of vascular Medicine, American Journal of Epidemiology, Journal of The American Board of Family Medicine, International Journal of Humanities and Medical Science, Journal of Cardiovascular Pharmacology, Journal of The American College of Cardiology and Journal of Brazilian Chemical Society