Journal of Plant Biochemistry & Physiology : Citations & Metrics Report
Articles published in Journal of Plant Biochemistry & Physiology have been cited by esteemed scholars and scientists all around the world. Journal of Plant Biochemistry & Physiology has got h-index 20, which means every article in Journal of Plant Biochemistry & Physiology has got 20 average citations.
Following are the list of articles that have cited the articles published in Journal of Plant Biochemistry & Physiology.
| 2021 | 2020 | 2019 | 2018 | 2017 | |
|---|---|---|---|---|---|
Year wise published articles |
36 | 14 | 17 | 23 | 29 |
Year wise citations received |
277 | 235 | 190 | 150 | 115 |
| Journal total citations count | 1706 |
| Journal impact factor | 4.25 |
| Journal 5 years impact factor | 5.03 |
| Journal cite score | 4.78 |
| Journal h-index | 20 |
| Journal h-index since 2018 | 18 |
Important citations (595)
polyphenol profile, antioxidant and hypoglycemic activity of acalypha hispida leaf extract |
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antimicrobial and antioxidant activities of amines derived from vanillin as potential preservatives: impact of the substituent chain length and polarity |
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antimicrobial and antioxidant activities of amines derived from vanillin as potential preservatives: impact of the substituent chain length and polarity |
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the impact of the co?exposure of melanoma cells to chlorogenic acid and a moderate?strength static magnetic field |
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evaluation of the protective effects of ganoderma applanatum against doxorubicin-induced toxicity in dalton’s lymphoma ascites (dla) bearing mice |
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synthesis, antioxidant, in silico and computational investigation of 2,5-dihydroxyacetophenone derived chloro-substituted hydroxychalcones, hydroxyflavanones and hydroxyflavindogenides. |
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l-carnitine-based bio-ionic liquids as antioxidants |
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citrulluside h and citrulluside t from young watermelon fruit attenuate ultraviolet b radiation-induced matrix metalloproteinase expression through the scavenging of generated reactive oxygen species in human dermal fibroblasts. |
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uhplc-dpph method reveals antioxidant tyramine and octopamine derivatives in celtis occidentalis. |
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phytochemical profile and antioxidant properties of bee-collected artichoke (cynara scolymus) pollen. |
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improved sensory quality and antioxidant capacity of wheat bread supplemented with the desert truffle terfezia boudieri flour |
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metabolite profiling of manilkara zapota l. leaves by high-resolution mass spectrometry coupled with esi and apci and in vitro antioxidant activity, ?-glucosidase, and elastase inhibition assays. |
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jujube (zizyphus lotus l.): benefits and its effects on functional and sensory properties of sponge cake. |
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phytochemical constituents, antioxidant activity, and toxicity assessment of the aerial part extracts from the infraspecific taxa of matthiola fruticulosa (brassicaceae) endemic to sicily. |
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antidiabetic functionality of vitex negundo l. leaves based on uhplc-qtof-ms/ms based bioactives profiling and molecular docking insights |
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Calotropis procera: uhplc-qtof-ms/ms based profiling of bioactives, antioxidant and anti-diabetic potential of leaf extracts and an insight into molecular docking |
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tools for nano-enabled agriculture: fertilizers based on calcium phosphate, silicon, and chitosan nanostructures |
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physiological and molecular evaluation of ten egyptian barley cultivars under salt stress conditions |
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abscisic acid (aba) and salicylic acid (sa) content in relation to transcriptional patterns in grapevine (vitis vinifera l.) under salt stress |
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beyond transport: cytokinin ribosides are translocated and active in regulating the development and environmental responses of plants. |
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