Applied Microbiology: Open Access
Open Access

High Impact List of Articles

• Polysaccharide Production by Wine Lactic Acid Bacteria: Negative Trait or Potential Advantage? A Review
  Marguerite Dols-Lafargue

  Review Article: Applied Microbiology: Open Access

• Evaluation of the Principle Microbiological Flora of Cheeses at Retail Sale in Bazaars of Canakkale
  Basar Uymaz and Pinar Sanlibaba

  Research: Applied Microbiology: Open Access

• Genetic Characterization of Rhizosphere Bacteria that Inhabit Common Bean Nodules in Western Kenya Soils
  Clabe Wekesa, John Muoma, Omwoyo Ombori, John Maingi, Daniel Okun, Kelvin Juma, Patrick Okoth, Emily Wamalwa, Mario Kollenberg and Eliakim Mauti

  Research Article: Applied Microbiology: Open Access

• Antimicrobial and Anti-Inflammatory Activity of Press Cake of Jatropha curcas
  Yamini Bhushan Tripathi, Amit Kumar Sharma, Rashmi Shukla, Nidhi Pandey, Mayank Gangwar and Akhoury Sudhir Kumar Sinha

  Research Article: Applied Microbiology: Open Access

Conference Proceedings

• Biodesulphurisation of benzothiophene and dibenzothiophene by Rhodococci isolated from oil contaminated soil
  Selva M Athi Narayanan, Fiona M Stainsby, Irena B Ivshina and Nick Christofi

  Posters & Accepted Abstracts: Applied Microbiology: Open Access

• Breadmaking potential of wheat flour enriched with mealworms (Tenebrio molitor L.) started with sourdough and bakerâÂ?²s yeast
  Andrea Osimani

  Keynote: Applied Microbiology: Open Access

Relevant Topics in Immunology & Microbiology