Journal of Chemical Engineering & Process Technology
Open Access
ISSN: 2157-7048
ISSN: 2157-7048
Department of Biotechnology, Azarbijan Shahid Madani University, Tabriz, Iran
Opinion
Biotechnology and Food Production Powered by Fermentation: A Dynamic Synergy
Author(s): Wang Yonghua*
DOI:
10.35248/2157-7048.23.14.458