Soy Isoflavonoids as Nutraceutical for Human Health: An Update

Murlidhar Meghwal^* and Chandan Kumar Sahu

Food Science and Technology Division, Centre for Emerging Technologies, Jain University, Karnataka, India

^*Corresponding Author: Murlidhar Meghwal, Food Science and Technology Division, Centre for Emerging Technologies, Jain University, Jain Global Campus, Jakkasandra - 562112, Kanakapura Main Road, Ramanagara Dist, Karnataka, India, Tel: 91 9739204027 Email: