Journal of Aquaculture Research & Development

Journal of Aquaculture Research & Development
Open Access

ISSN: 2155-9546

+32 466902141

Citations Report

Citations Report - Journal of Aquaculture Research & Development [1142 Articles]

The articles published in Journal of Aquaculture Research & Development have been cited 1142 times by eminent researchers all around the world. Following is the list of articles that have cited the articles published in Journal of Aquaculture Research & Development.

Umasuthan N, Mothishri MS, Thulasitha WS, Nam BH, Lee J (2016) Molecular, genomic, and expressional delineation of a piscidin from rock bream (Oplegnathus fasciatus) with evidence for the potent antimicrobial activities of Of-Pis1 peptide. Fish & shellfish immunology 48: 154-168.

Kasthuri SR, Wan Q, Umasuthan N, Bathige SD, Lim BS, et al. (2013) Genomic characterization, expression analysis, and antimicrobial function of a glyrichin homologue from rock bream, Oplegnathus fasciatus. Fish & shellfish immunology 35: 1406-1415.

POST P. Curriculum Vitae.

Limbu SM, Shoko AP, Lamtane HA, Kishe-Machumu MA, Joram MC, et al. (2016) Supplemental effects of mixed ingredients and rice bran on the growth performance, survival and yield of Nile tilapia, Oreochromis niloticus reared in fertilized earthen ponds. SpringerPlus 5: 5.

de Alcantara Lopes DL (2012) Introdução Geral. Produção do camarão-rosa Farfantepenaeus brasiliensis em sistemas com mínima renovação de água.

Janakiram P. Probiotic activity of Pseudomonas aeruginosa (PIC-4) isolated from Visakhapatnam coast, Bay of Bengal, India, against Vibrio harveyi in Penaeus monodon.

Maji UJ, Mohanty S, Pradhan A, Maiti NK (2017) Immune modulation, disease resistance and growth performance of Indian farmed carp, Labeo rohita (Hamilton), in response to dietary consortium of putative lactic acid bacteria. Aquaculture International 2017: 1-7.

Sánchez-Ortiz AC, Angulo C, Luna-González A, Álvarez-Ruiz P, Mazón-Suástegui JM, et al. (2016) Effect of mixed-Bacillus spp isolated from pustulose ark Anadara tuberculosa on growth, survival, viral prevalence and immune-related gene expression in shrimp Litopenaeus vannamei. Fish & Shellfish Immunology 59: 95-102.

Venkatalakshmi S, Ebanasar J (2015) Immunostimulatory effect of Lactobacillus sporogenes on the nonspecific defense mechanisms of Oreochromis mossambicus (Peters). International Journal of Fisheries and Aquatic Biology 2: 362-369.

Verma G, Gupta A (2015) Probiotics application in aquaculture: improving nutrition and heath. Journal of Animal Feed Science and Technology 3: 39.

Kusumaningrum HP, Zainuri M (2015) Detection of bacteria and fungi associated with Penaeus monodon postlarvae mortality. Procedia Environmental Sciences 23: 329-337.

Cordero H, Esteban MA, Cuesta A (2014) Use of probiotic bacteria against bacterial and viral infections in shellfish and fish aquaculture. Sustainable aquaculture techniques, Murcia, Spain.

Sapcharoen P, Rengpipat S (2013) Effects of the probiotic Bacillus subtilis (BP11 and BS11) on the growth and survival of Pacific white shrimp, Litopenaeus vannamei. Aquaculture Nutrition 19: 946-954.

Nimrat S, Tanutpongpalin P, Sritunyalucksana K, Boonthai T, Vuthiphandchai V (2013) Enhancement of growth performance, digestive enzyme activities and disease resistance in black tiger shrimp (Penaeus monodon) postlarvae by potential probiotics. Aquaculture International 21: 655-666.

Lakshmi B, Viswanath B, Sai Gopal DV (2013) Probiotics as antiviral agents in shrimp aquaculture. Journal of pathogens 2013.

Nimrat S, Suksawat S, Boonthai T, Vuthiphandchai V (2012) Potential Bacillus probiotics enhance bacterial numbers, water quality and growth during early development of white shrimp (Litopenaeus vannamei). Veterinary microbiology 159: 443-450.

Ulkhaq MF, Kusumastuti AM (2015) Application of Bacillus probiotic to prevent Aeromonas hydrophilla infection in Clarias sp. Jurnal Akuakultur Indonesia 13: 105-114.

Butar EB, Suryanto D, Dalimunthe M, Parinduri IH (2015) ASAI BAKTERI POTENSIAL PROBIOTIK DARI IKAN GURAMI (Osphronemus gouramy Lac) DALAM MENGHAMBAT PERTUMBUHAN Aeromonas hydrophila (Assay of Potential Probiotic Bacteria from Gurami (Osphronemus gouramy Lac) in Inhibition Growth of Aeromonas hydrophila). AQUACOASTMARINE 8: 15.

Loka J, Sonali SM, Saha P, Devaraj K, Philipose KK (2016) Use of commercial probiotics for the improvement of water quality and rotifer density in outdoor mass culture tanks. Indian Journal of Fisheries 63: 82-88.

Sohier D, Riou A, Postollec F (2016) A typical day working in a laboratory in 2050: are microbiologists becoming chemists and serene workers?. Current Opinion in Food Science 10: 1-6.

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