ISSN: ISSN: 2167-7972
Fermentation in Biotechnology The term biotechnology came into general use within the middle Nineteen Seventies, step by step superseding the a lot of ambiguous `bioengineering', that was diversely used, to explain chemical engineering processes victimisation organisms and/or their product, notably fermenter style, control, product recovery and purification. Most scientists agree that each one processes that utilize biological organisms represent biotechnology.
Related Journals of Fermentation in Biotechnology
Fermentation Technology, Journal of Biotechnology & Biomaterials, Molecular Biology, Journal of Phylogenetics & Evolutionary Biology, Journal of Molecular and Genetic Medicine, Microbial Biotechnology, Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology, Current Pharmaceutical Biotechnology