Journal of Nutritional Disorders & Therapy

Journal of Nutritional Disorders & Therapy
Open Access

ISSN: 2161-0509

+32-10-28-02-25

Citations Report

Citations Report - Journal of Nutritional Disorders & Therapy [946 Articles]

The articles published in Journal of Nutritional Disorders & Therapy have been cited 946 times by eminent researchers all around the world. Following is the list of articles that have cited the articles published in Journal of Nutritional Disorders & Therapy.

State educational institution of Ukraine Viktor NEFROPROTEKTORNI properties of statins in acute renal failure, 2015.

Budoyo DS (2015) PENGARUH SIMVASTATIN TERHADAP KADAR TISSUE FACTOR DAN PLASMINOGEN ACTIVATOR INHIBITOR-1 PADA PASIEN DIABETES MELITUS TIPE 2. 

Realizados IE (1999) I. Datos Personales. Sarmiento 1591: 4451-3718.

Grude HM, i Farmasi B. Bachelorgradsoppgave.

Sri Chandini K. Review on Rosuvastatin.

BALUTA MM, VINTILA MM (2015) PAI-1 Inhibition–Another Therapeutic Option for Cardiovascular Protection. MAEDICA–a Journal of Clinical Medicine 10: 147-152.

Kramkowski K, Leszczynska A, Buczko W (2015) Pharmacological modulation of fibrinolytic response–In vivo and in vitro studies. Pharmacological Reports 67: 695-703.

Sovina N (2015) Suvremeni dijagnostički i terapijski pristup poremećajima jedenja, University of Zagreb. 

Foppiani L, Massobrio B, Cascio C, Antonucci G (2017) Near-fatal Anorexia Nervosa in a Middle-aged Woman. Internal medicine (Tokyo, Japan) 56: 327.

Gentile GM (2015) Nutritional Rehabilitation in Severe and Critical Anorexia Nervosa: Role of Enteral Nutrition. Diet and Nutrition in Critical Care. 2015:1551- 1562.

Manzano M, Giron MD, Vilchez JD, Sevillano N, El-Azem N, et al. (2016) Apple polyphenol extract improves insulin sensitivity in vitro and in vivo in animal models of insulin resistance. Nutrition & metabolism 13: 32.

Gabrial SG, Shakib MC, Gabrial GN (2016) Effect of Pseudocereal-Based Breakfast Meals on the First and Second Meal Glucose Tolerance in Healthy and Diabetic Subjects. Open Access Maced J Med Sci 4: 565-573.

Shi L, Brunius C, Lindelöf M, Shameh SA, Wu H, et al. (2016) Targeted metabolomics reveals differences in the extended postprandial plasma metabolome of healthy subjects after intake of whole‐grain rye porridges versus refined wheat bread. Molecular Nutrition & Food Research. 

Gabrial SG, Shakib MC, Gabrial GN (2016) Effect of Pseudocereal-Based Breakfast Meals on the First and Second Meal Glucose Tolerance in Healthy and Diabetic Subjects. Open Access Macedonian Journal of Medical Sciences 4: 565.

Alodhayani AA, Bajaber AS, Al-Hussan RS (2017) Effect of low glycemic index and food exchange system diets on metabolic syndrome components in Saudi medical students. Biomedical Research 28: 1714-1719.

Azantsa BG, Ntentié RF, Mary-ann AM, Anne-pascale NK, Kuaté D, et al. (2013) Body Mass Index, Blood Pressure and Hypertension Subtypes among Untreated Hypertensive Cameroonians. British Journal of Medicine and Medical Research 3: 2119.

Azantsa Boris GK, Ntentié Raïssa F, Mbong Mary-ann A, Kengne Anne-pascale N, Kuaté Dieudonné DW, et al. (2013) Body Mass Index, Blood Pressure and Hypertension Subtypes among Untreated Hypertensive Cameroonians.

Iwashita Yoshiaki, IWASHITA Y (2015) 7. Nutritional Therapy in ARDS - Recent update. INTENSIVIST 7: 75-85.

Patel JJ, Kha V, Butler D, Kozeniecki M, Martindale R, et al. (2016) Organ-Specific Nutrition: One for the History Books or Still an Active Player?. Current Surgery Reports 4: 1-0.

Li W, Chen S, Wang X, Li H, Wang S, et al. (2016) The recovery effects of Perinereis aibuhitensis Grube added to enteral immune-enhancing nutrition in severely burned mice. RSC Advances 6: 92705-92715.

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