Journal of Food Processing & Technology

Journal of Food Processing & Technology
Open Access

ISSN: 2157-7110

+441704335730

D C Saxena

D C Saxena

D C Saxena

Department Food Engineering & Technology, Sant Longowal Institute of Engg. & Technology.

Biography

Dr. D.C.Saxena is currently affiliated to Department Food Engineering & Technology, Sant Longowal Institute of Engg. & Technology., continuing research in the specialized scientific area of Research include utilization of starches for food and Non-food applications from Non-conventional sources. Dr. D.C.Saxena is serving as an honorary reviewer for Journal of Food Processing & Technology & other reputed journals and has authored several articles along with chapters in different books related to

Research Interest
Research include utilization of starches for food and Non-food applications from Non-conventional sources

Relevant Topics

Top