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Citations : 14233

Journal of Food Processing & Technology received 14233 citations as per Google Scholar report

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Athanasia M. Goula

Athanasia M. Goula

Department of Food Science and Technology, Faculty of Agriculture, Aristotle University, 54124 Thessaloniki, Greece

Biography
Athanasia Goula is an Associate Professor in Design and Optimization of Food Processing in the Department of Food Science and Technology, Faculty of Agriculture, Aristotle University of Thessaloniki. She received her bachelor’s (1996) and Ph.D. (2005) degrees from the Department of Chemical Engineering, School of Engineering, Aristotle University of Thessaloniki and her M.Sc. (2006) degree in Quality Management from the Hellenic Open University.