Journal of Food Processing & Technology

Journal of Food Processing & Technology
Open Access

ISSN: 2157-7110

+441704335730

Volume 8, Issue 8 (2017)

Research Article

Pages: 1 - 6

Synthesis and Characterization of Carboxymethyl Cellulose from Sugarcane Bagasse

Saeid Alizadeh Asl, Mohammad Mousavi and Mohsen Labbafi

DOI:10.4172/2157-7110.1000687

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Research Article

Pages: 1 - 4

Safety Assessment of Polycyclic Aromatic Hydrocarbons (PAHs) in Cold Smoked Fish (Mugil Cephalus) Using GC-MS

Hafez NE, Awad AM, Ibrahim SM and Mohamed HR

DOI:10.4172/2157-7110.1000688

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Research Article

Pages: 1 - 4

Osmo Dehydration of Pineapple Fruits: An Overall Review

Nazaneen NS, Senapati AK, Dev Raj and Mahanand SS

DOI:10.4172/2157-7110.1000689

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